The sun is getting stronger and trees and plants are growing. It’s Shoman, one of the Japanese 24 seasons.

Koku-u is the sixth season of the Japanese 24 seasons. It’s a rain that helps to grow many cereals.

After many Japanese companies have switched to remote work, people are talking about zoom manner. Some sound real and some sound like jokes. What are those manners?

Staying at home is the best thing we can do to beat COVID-19 but we can also boost our immune system to maintain our body prepared for this new disease. So here are some Japanese superfood.

Seimei is the fifth season of Japanese 24 seasons. It’s the season when new sprouts come out and everything seems to be fresh.

On the 20th of March was Shunbun no Hi, Vernal Equinox Day and is the sixth seasons of the 24 seasons in Japan. When it started and what do people eat on this day?

How are you dealing with quarantine? What do you think about practicing Japanese? There is no reason to stop keeping up your Japanese, isn’t it?

Recent outbreak of coronavirus is becoming our daily concern. Become panic and buy tons of toilet rolls won’t help this situation but drawing Amabie might.

From the 5th of March to the 19th of March is Keichitsu in the 24 Japanese seasons. It’s the time when all the insects wake up and come out to the surface.

3rd of March is Hinamatsuri in Japan and people celebrate with beautiful dolls for the girls in the family. It’s also called Momo no Sekku. How this festival started?